Description
Elaichi rusk is a popular Indian tea-time snack known for its crunchy texture and aromatic flavor. It is made by baking bread dough twice to achieve a crispiness, and it’s infused with the fragrance of elaichi (cardamom), giving it a unique taste. Typically enjoyed dipped in hot tea or coffee, elaichi rusk is loved for its combination of sweetness and spiciness, making it a favorite among people of all ages.
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